I ate at Travis Kelce and Patrick Mahomes’ new steakhouse, 1587 Prime. Our $800 dinner felt like more than just a meal.

Key Highlights

  • The new steakhouse, 1587 Prime, opened in downtown Kansas City and is co-owned by NFL players Travis Kelce and Patrick Mahomes.
  • The restaurant offers a luxurious dining experience with themed cocktails, live music performances, and special menu items celebrating the team’s history.
  • Guests can enjoy high-end steaks, seafood dishes, and local Kansas City offerings while experiencing a bespoke service from the chefs to the bartenders.
  • A group of four spent $800 for an epic dinner that included several appetizers, entrées, sides, and desserts with special flambé experiences and cocktails.

Step into Luxury: A Review of 1587 Prime in Kansas City

Nestled inside the Loews Hotel in downtown Kansas City, 1587 Prime, co-founded by NFL stars Travis Kelce and Patrick Mahomes with the hospitality company Noble 33, is a culinary gem that aims to deliver an unparalleled dining experience. The restaurant opened its doors on September 17, 2023, amidst much anticipation from both sports fans and gastronomes alike.

The Ambiance: A Feast for All Senses

Upon entering the establishment, one is immediately struck by the opulent decor. The marble doorway with gold accents sets a luxurious tone that continues throughout the space. The restaurant’s atmosphere is both lively and intimate, creating an inviting environment for diners.

The cocktail list at 1587 Prime is a standout feature, designed as a homage to Kansas City and the Chiefs’ culture.

For instance, the Showtime cocktail is dedicated to Patrick Mahomes, reflecting his famous nickname. The band playing live music every night added an extra layer of excitement, with a perfect balance that allowed diners to enjoy their food without feeling interrupted.

Delicious Dishes and Memorable Moments

The menu at 1587 Prime is versatile, offering everything from high-end steaks to seafood dishes. The twin lobster tails ($76) and the 6-ounce Japanese A5 wagyu strip with a tableside flambé experience ($125, plus $27 for the flambé) are particularly noteworthy. Each dish was cooked to perfection, melting in the mouth and complemented by expertly chosen sides such as truffle fries ($16) and honey-glazed grilled carrots ($16).

The Togarashi fried chicken ($25) and jumbo lump crab cakes ($36) were also standout appetizers, each packed with quality ingredients.

The dessert menu featured cast-iron chocolate-chip cookies served warm in miniature skillets, which were gooey and rich. Paired with vanilla ice cream, they provided a well-rounded conclusion to the meal. The entire experience was meticulously crafted, from the themed cocktail names to the mirror selfie spot, showcasing the attention to detail that went into every aspect of the dining journey.

A Memorable Experience at a High Cost

While the prices at 1587 Prime are steep—our group of four spent just under $800 for an epic dinner—the quality and service justify the cost. The restaurant’s description as a “contemporary steakhouse with Kansas City spirit” is apt, reflecting its local offerings and elegant vibe.

Expert analysis suggests that such high-end establishments are catering to a niche market of discerning diners who value unique experiences over everyday meals. For those willing to splurge, 1587 Prime offers a memorable dining experience that combines delicious food with an engaging atmosphere.

The restaurant’s local offerings and support for other Kansas City businesses further enhance its appeal.

Despite the hefty price tag, the experience at 1587 Prime is undoubtedly worth it for those seeking a special meal in a luxurious setting. Whether for a celebratory occasion or simply to indulge in an extraordinary dining adventure, this restaurant promises to deliver on all fronts.