Bobby’s Burgers by Bobby Flay Lands at Raleigh-Durham International Airport

Key Highlights

  • Bobby’s Burgers by Bobby Flay opens its second airport venue at Raleigh-Durham International Airport (RDU).
  • The new location is part of a strategic expansion into non-traditional venues, supporting the brand’s growth in high-traffic areas.
  • Partnered with Grove Bay Concessions, the restaurant aims to provide a “chef-driven quality and consistent hospitality” experience for travelers.
  • Bobby’s Burgers will offer its famous Bacon Crunchburger® and other menu items at RDU.

New Bobby’s Burgers Location in Raleigh-Durham International Airport

Raleigh-Durham International Airport (RDU) is set to welcome a new culinary addition with the opening of Bobby’s Burgers by Bobby Flay. The restaurant, developed through a partnership between Bobby’s Burgers and Grove Bay Concessions, marks the second airport venue for the brand, following its successful establishment at Phoenix Sky Harbor International Airport.

Strategic Expansion into Non-Traditional Venues

The strategic move by Bobby’s Burgers to open in RDU aligns with the brand’s vision of expanding into high-traffic venues that offer quick and quality dining options. Ignacio Garcia-Menocal, Co-CEO of Grove Bay Concessions, expressed excitement about serving an “unforgettable dining experience” to travelers moving through Terminal 2.

“RDU is a smart fit for our approach to airport dining,” said Garcia-Menocal. “We focus on strong operations, quick service in tight footprints and partnerships that travelers recognize and trust – and Bobby’s Burgers checks every box as the best in class fast casual burger brand.”

A Brand-Driven Experience at RDU

The new location at RDU will offer a streamlined 400 sq. ft. kitchen layout, designed for speed and simplicity while maintaining high-quality menu items. Francesco Balli, another Co-CEO of Grove Bay Concessions, highlighted the brand’s commitment to providing chef-driven quality and consistent hospitality.

“Our goal is to bring chef-driven quality and consistent hospitality to high-traffic terminals,” said Balli. “Bobby’s Burgers gives us a compelling option for travelers who want great burgers, fries, shakes, or even a cocktail without slowing down.”

A Full Bar Experience at RDU

In addition to its signature burger offerings, the RDU location features a full bar with over 20 seats. This dual-service model not only caters to the diverse needs of travelers but also enhances the overall dining experience within the airport environment.

Future Expansion and Industry Context

The success of this compact model supports Bobby’s Burgers’ strategy to partner with operators specializing in transportation hubs, such as airports. The brand aims to franchise its concept across the United States and internationally, with 10 locations currently open and several more in development.

“Raleigh-Durham International Airport is a vital hub for the region,” said Michael McGill, president of Bobby’s Burgers by Bobby Flay. “Our team is focused on serving up an Unbeatable Burger Experience for travelers on the go.”

This expansion into RDU signals strong demand from both travelers and venue partners for Bobby’s Burgers’ menu and service approach, reflecting a growing trend in airport dining experiences.

Contact Information:

Bobby’s Burgers by Bobby Flay

For more information or to learn about franchise opportunities, visit BobbysBurgers.com/franchising

Grove Bay Concessions

Visit GroveBayConcessions.com